Thursday, March 15, 2012


Oh yeah, baby! Chocolate. This will be a very short blog post, as there is only so much you can say about a simple little cake like this. Double chocolate chip cake filled and iced with whipped all-butter chocolate buttercream and then covered in ganache and decorated in whipped ganache. Even the piping (writing) is ganache. This is my little girl's favorite cake flavor (she loves ganache) and she literally whimpered when this cake left us. Lucky for her, we'll be doing her birthday cake in about 4 weeks!  Woo! 

If you like the cake board on this cake, check out the tutorial for using scrapbook paper to cover a cake board found HERE.

Oven's on - I'll be back soon!

~ Peggy

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